Now that harvest is done, it’s time for lots of events at the winery. Here’s what’s going on in November.

First, if you’re a member of my mailing list, you’re invited to a mailing list only tasting and pick up event at the winery on Sunday, November 6 from noon to 4pm. Location is Grochau Cellars, where I make my wine, 9360 SE Eola Hills Road outside of Amity. Come taste new wines from 2015 and pick up your pre-release order if you made a purchase. All new wines will be for sale, including the otherwise sold out 2015 Vincent Pinot Noir Armstrong Vineyard.

Next, I’m partnering with John Grochau of Grochau Cellars on Saturday, November 19, to do a special pre-Thanksgiving, low-fi tasting at the winery – all the latest wines from both producers and some special bottles without the Thanksgiving crowds. We’ll be there noon to 5pm, details on social media.

And of course, Thanksgiving weekend I’ll be pouring at the winery with Grochau Cellars and Upper Five Vineyard from southern Oregon. Taste all three producers for one price, combine orders for quantity discounts on bottles you want to take home. Thanksgiving is traditionally the top weekend of the year to go wine tasting in Oregon. It’s such a nice way to join the celebration of the recent harvest. Please come visit!