Join me this Wednesday night May 25 at Simone’s Restaurant in Warren, RI, for a special “Pinot and Pasta” wine dinner.

We’ll be pairing my Pinot Blanc with linguine and Narragansett Bay clams, and a selection of my Willamette Valley Pinot Noirs with other dishes. Check out the menu and reserve your seats here, cost is just $50 plus gratuity.

Hope to see you Wednesday night.